Main Article Content

Abstract

This study aims to analyze the calculation of the cost of goods manufactured and the calculation of the selling price at UD. Luqman Bintang Jaya. The research method is descriptive qualitative, using a case study. The data used are primary (interviews with the company owner, the head of production, and production employees) and secondary (archive documents of COGS calculations). The results show that the company's calculation of the cost of goods manufactured is lower than that calculated using the job order costing method, by a difference of Rp2,633/pair. The cost of goods manufactured calculated using the company's method is Rp11,850/pair, while the cost calculated using the job order costing method is Rp14,483/pair. This is because the company has not included detailed factory overhead costs. The selling price determined by the company is lower than the price determined by the manufacturer, by a difference of Rp3,650/pair. The company's selling price is Rp16,250/pair, while the price determined using the manufacturer's method is Rp19,900/pair. Setting a high selling price makes the product less competitive, while a too low selling price results in losses.

Article Details

References

  1. Abdussamad, Zuchri. Metode Penelitian Kualitatif. Makassar: Syakir Media Press, 2021.
  2. Afif, Muhamad Nur, and Rismawati Rismawati. “Analisis Harga Pokok Produksi Untuk Menentukan Harga Jual Produk Garment.” Jurnal Akunida 5, no. 1 (2019): 10. https://doi.org/10.30997/jakd.v5i1.1825.
  3. Amalia Yunia Rahmawati. “Penentuan Harga Pokok Produksi,” no. July (2020): 1–23.
  4. Arifin, Zaenal. “Pengaruh Laba Yang Diinginkan Dan Biaya Produksi Terhadap Penetapan Harga Jual Produk Garam Di Kabupaten Pati.” Angewandte Chemie International Edition, 6(11), 951–952. 11 (2016): 2013–15.
  5. Batubara, Helmina. “Penentuan Harga Pokok Produksi Berdasarkan Metode Full Costing Pada Pembuatan Etalase Kaca Dan Alumunium Di Ud. Istana Alumunium Manado.” Jurnal EMBA 1, no. 3 (2013): 217–24. https://ejournal.unsrat.ac.id/index.php/emba/article/view/2073/1646.
  6. Dunia, Firdaus, Wasilah Abdullah, and Catur Sasongko. “Akuntansi Biaya. Jakarta: Salemba Empat.,” 2012, 8–9.
  7. Dzulhidayat. “Perhitungan Biaya Produksi Dengan Metode Full Costing Dalam Menentukan Harga Jual, no. 8.5.2017 (2022): 2003–5.
  8. Fattah, Abdul Nasution. Metode Penelitian Kualitatif. Bandung: Harfa Creative, 2023.
  9. Harjanti, Ririh Sri, Hetika, and Sri Murwanti. “Analisis Harga Pokok Produksi Dan Harga Jual Dengan Metode Cost Plus Pricing (Studi Kasus Pada UKM Wedang Umuh 3Gen Tegal).” Benefit: Jurnal Manajemen Dan Bisnis 6, no. 1 (2021): 84–97.
  10. Hasibuan., Muhammad Siddik. “Analisis Perhitungan HPP Menentukan Harga Penjualan Yang Terbaik Untuk UKM.” Jurnal Teknovasi 03, no. 2 (2016): 10–16.
  11. Henri Slat, Andre, Analisis Harga Pokok, and Andre Henri Slat Fakultas Ekonomi Jurusan Akuntansi Universitas Sam ratulangi Manado. “Analisis Harga Pokok Produk Dengan Metode Full Costing Dan Penentuan Harga Jual.” 110 Jurnal EMBA 1, no. 3 (2013): 110–17.
  12. Idawati, Wiwi. “Sistem Perhitungan Biaya Berdasarkan Job Order Costing, Process Costing, Activity Base Costing, Activity Base Management.” Jurnal Akuntansi Bisnis 5, no. 1 (2017): 64–90.
  13. Khusnaini. “Analisis Perhitungan Harga Pokok Produksi Dengan Menggunakan Metode Full Costing Pada UMKM.” Jurnal Ekonomica Sharia: Pemikiran Dan Pengembangan Ekonomi Syariah 11, no. 6 (2022): 1429–35.
  14. Maghfirah, Mifta, Fazli Syam, Jurusan Akuntansi, Fakultas Ekonomi, and Dan Bisnis. “Analisis Perhitungan Harga Pokok Produksi Dengan Penerapan Metode Full Costing Pada Umkm Kota Banda Aceh.” Jurnal Ilmiah Mahasiswa Ekonomi Akuntansi (JIMEKA) 1, no. 2 (2016): 1.
  15. Mulyadi. “Akuntansi Biaya.” Yogyakarta: UPP STIM YKPN, 2018.
  16. Nafisa, Lailatun. “ANALISIS METODE PERHITUNGAN HARGA POKOK PRODUKSI PADA HOME INDUSTRI SEPATU KULIT.” Journal of Chemical Information and Modeling 2, No. 5, no. Mei (2021): 2021. https://doi.org/http://dx.doi.org/10.36418/jist.v2i5.152.
  17. Noviasari, Evi, and Richad Alamsyah. “Peranan Perhitungan Harga Pokok Produksi Pendekatan Full Costing Dalam Menentukan Harga Jual Dengan Metode Cost Plus Pricing.” Jurnal Ilmiah Akuntansi Kesatuan 8, no. 1 (2020): 17–26. https://doi.org/10.37641/jiakes.v8i1.287.
  18. Purnama, Dian, Saiful Muchlis, and Andi Wawo. “Harga Pokok Produksi Dalam Menentukan Harga Jual Melalui Metode Cost Plus Pricing Dengan Pendekatan Full Costing.” JRAK: Jurnal Riset Akuntansi Dan Komputerisasi Akuntansi 10, no. 1 (2017): 119–32.
  19. https://doi.org/10.33558/jrak.v10i1.1647.
  20. Purwanto, Eko. “Analisis Harga Pokok Produksi Menggunakan Metode Full Costing Dalam Penetapan Harga Jual.” Journal of Applied Managerial Accounting 4, no. 2 (2020): 248–53. https://doi.org/10.30871/jama.v4i2.2402.
  21. Rotikan, Gloria Stefanie. “Penerapan Metode Activity Based Costing Dalam Penentuan Harga Pokok Produksi Pada PT. TROPICA COCOPRIMA.” Jurnal Riset Ekonomi, Manajemen, Bisnis Dan Akuntansi 1, no. 3 (2013): 1019–29. https://ejournal.unsrat.ac.id/index.php/emba/article/view/2307.
  22. Sugiyono. “Metode Penelitian Kuantitatif Kualitatif Dan R&D”, Bandung: Alfabeta, 2019.
  23. Studi, Program, Teknik Industri, Universitas Bhayangkara Bekasi, Program Studi, Teknik Industri, Universitas Bhayangkara Bekasi, Ifnu Nur Hidayat, et al. “Analisis Perhitungan Harga Pokok Produksi Produk Sepatu Menggunakan Metode Full Costing Di Ukm Sejahtera” 2, no. 1 (2024): 21–29.
  24. Swastha, Basu. “Manajemen Penjualan Edisi 3”, Yogyakarta: BPFE, 2001.
  25. Umi Murtini. “Penentuan Harga Pokok Produksi Teh Kelompok Tani Tegal Subur.” Sendimas 2021 - Seminar Nasional Pengabdian Kepada Masyarakat 6, no. 1 (2021): 224–32. https://doi.org/10.21460/sendimasvi2021.v6i1.51.
  26. Wijayanti, Kadek Dewi, Lucy Sri Musmini, and Putu Eka Dianita Marvilianti Dewi. “Analisis Perbandingan Penggunaan Job Order Costing Method Dan Process Costing Method Untuk Meningkatkan Akurasi Laba Usaha (Studi Kasus Pada Stile Bali Ukir Desa Jinengdalem, Kecamatan Buleleng, Kabupaten Buleleng).” Jurnal Ilmiah Mahasiswa Akuntansi) Universitas Pendidikan Ganesha 10, no. 1 (2019): 61–71.